• Nri tomato n'ogbe na ketchup tomato

    Nkọwa dị mkpirikpi:


    Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Nchịkọta
    Nkọwa ngwa ngwa
    Ụdị:
    FROZAN
    Ụdị:
    strọberị
    Ụdị:
    OZI
    Usoro oyi oyi:
    IQF
    Usoro nchekwa:
    Mmiri
    Ụdị ihe ọkụkụ:
    Organic
    Nkwakọ ngwaahịa:
    Nnukwu, ngwugwu Vacuum
    Asambodo:
    HACCP BRC KOSHER ISO HALAL
    Ndụ shelf:
    Ọnwa 24
    Arọ (kg):
    10
    Ebe amụrụ:
    Hebei, China
    Aha ika:
    Akara nke onye zụrụ ahịa
    Nọmba nlereanya:
    Ọnụ ego nke IQF Strawberry
    MOQ:
    1 * 20'fcl
    Oge Mbuga ozi:
    Ụbọchị 35
    Brix:
    28-30%,22-24%,18-20%
    Agba:
    Uhie uhie/acha uhie uhie/acha uhie uhie gbara ọchịchịrị
    Nkọwa ngwaahịa

    Nkọwapụta
    2.2kg * 6 tin / ctn
    1703ctns/20'fcl
    70g * 50 tin / ctn
    4960ctns/20'fcl
    70g * 100 tins / ctn
    2550ctn / 20'fcl
    (2.2kg+70g)*6tin/ctn
    1703ctns/20'fcl
    Mbukota & Nbupu


    Iji hụ na nchekwa nke ngwaahịa gị nke ọma, a ga-enye ndị ọkachamara, enyi na gburugburu ebe obibi, ọrụ nkwakọ ngwaahịa dị mma na nke ọma.
    Nkọwapụta Ụlọ ọrụ







  • Nke gara aga:
  • Osote:

  • Ngwaahịa ndị emetụtara