• Mpempe akwụkwọ tomato dị mma nwere ọnụ ala dị ọnụ ala

    Nkọwa dị mkpirikpi:


    Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Nchịkọta
    Nkọwa ngwa ngwa
    Ụdị:
    Mkpọ
    Ụdị:
    Tomato
    Ụdị nhazi:
    Ụzụ mmiri, ezumike oyi
    Usoro nchekwa:
    Nnu
    ụtọ:
    Utoojoo
    Akụkụ:
    Tomato
    Nkwakọ ngwaahịa:
    Nwere ike (Tinned)
    Asambodo:
    HACCP, HALAL, ISO
    Ndụ shelf:
    Ọnwa 24 site na ụbọchị mmepụta.
    Arọ (kg):
    0.85
    Ebe amụrụ:
    Hebei, China
    Aha ika:
    TMT
    Nọmba nlereanya:
    nha niile
    Agba:
    na-acha uhie uhie
    Brix:
    28-30% gbadoro anya okpukpu abụọ
    ngwugwu:
    n'ime tin, katọn n'èzí
    Ụdị tin:
    lithographed tin Hard oghe/ dị mfe imeghe
    Akụrụngwa:
    ihe ọkụkụ ọhụrụ sitere na mpaghara Xinjiang, China
    Ngwa:
    tomato, nnu
    PH:
    4.0+-0.2
    MOQ:
    1X20'GP

    Ngwaahịa ndị emetụtara